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Grano Restaurant

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PROJECT GENERAL INFORMATION

 

Name: Grano Restaurant

Location: Tehran,Iran

Architecture firm: Hooba Design Group []

Architect in charge: Hooman Balazadeh

Date: 2013

Building Type: Restaurant

Photographer: Courtesy of Architect

Awards: 

  • 1st place in Iranian interior design national competition, in Public building category, Architecture & Construction Magazine- 2013

 

This project is located in a one way street with a main urban access. This is, in fact, a reconstruction of a store in a way to make a new definition of interior design of a new brand restaurant.

  • One of the main purpose in designing the project is a creation of united space from the outside to the inside of the project, so the continuous form of the design can define all internal and external elements of the plan (like shop board, lighting, ceiling, walls, furniture and inside boards).
  • Another goal is creating various perspectives in different exterior and interior views from the mass, light and color of the project.

 

According to these goals, the technique of design comes from two associated meshes.
In forming the geometry of the project, considering that the restaurant was designed in two levels with different heights, we tried to integrate them. The form of the project could visually invite the crossing people of the adjacent one way street according to the one direction motion of the cars. After inviting people to the main hall of the restaurant they can access to the other part including counter and the kitchen.

Considering the mentioned goals, instead of composing different elements of the project separately we tried merge to an integrated method that can apply to all elements of the restaurant. First, we assume furniture, tableaus, lightening, ceiling, walls, electrical &mechanical equipments and shop board as designing elements; then we applied a method that could create all of them.

The followed idea in transforming surfaces to intertwined strips looks for a quality that can exchange different elements to each other and simultaneously can create an integrated totality. Instead of setting pictures or lights on the walls or furnish the space separately in this restaurant, we associated all elements in order to achieve an integrated space.

These strips define each designing elements alternatively so we could create the space through dividing these two meshes.There are some abstract images with warm colors (autumn) on the strips of mesh A that defines colors and the furniture.These colors are faded in a white theme regarding to the 3D geometry of the design. The created colors between the strips cause specific variation and feeling from different perspectives. So that it gives a specific identity to each seat.

We used low consumption SMD lights that are installed behind the strips of Mesh of part B which defines the lightening.Considering the geometry of meshes A & B and installed colors among lights, various perspectives are conceived among walking or sitting positions.We also used metal structure as the material to shape each strip, and then plaster panels were screwed over them. Coverage of the floor and the strips are epoxy color which has long life durability and easy cleanable.

 

Challenge

In constructing this project regarding to the limited facilities and budget of the client we create an executive pattern. We printed the components of the project in real scale on a long banner to give an accurate model of profiles to the constructor. This technique reduced the costs. Using stripped SMD lights which are available in market was an economic method.

In fact, we tried to create a specific style for the first branch of this restaurant according to the existing facilities in our country and of the contractors. Considering that the budget of client was very effective in modeling and designing the structure of the project.

 

 


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Read 7401 times Last modified on Saturday, 23 April 2016 10:27